Hotels, restaurants, bars and leisure spaces present myriad challenges as context, location, client priorities and opportunities vary wildly from project to project.
We assist our hospitality and leisure clients in scoping exactly what they require; we question and define a desired outcome, and implement a bespoke design solution.
Often, a hospitality and leisure sector project involves a live operating environment. Our project management, health & safety, and contractor liaison professionals have strong experience in managing a live operating environment and in working with the stakeholders to ensure minimum disruption to client, guests, patrons etc. Communication is a particular priority in these circumstances and our collaborative, inclusive work policy and culture promotes an atmosphere of openness and dialogue.